A walk in the countryside in the autumn can soon fill your cupboards if you know what to pick and don’t mind imperfections and insects!



I was tempted to follow in Cee’s and David’s footsteps and make this a numbers of a kind, however whilst I could count the apples and blackberries, I couldn’t actually make up my mind how many hawberries there were. So instead I have reverted to my original title as we were foraging at the time, and look I even found the spirits section!

If you are also enjoying walks in the countryside or even visits to the supermarket then why not join us for Squares too. I am sharing a square daily, you can do the same or join us weekly or even just pop in occasionally with your squares. The frequency of your squares depends on you and your blog. Here’s how to join in the fun;
- Take a square photograph of something that reflects the theme
- Create your post for any day in October, and pingback to one of my daily squares
- Include the theme’s tag – KindaSquare
- Leave a comment on my post as well as your link
- Whether you post squares or not, be a kind member of the Square team and make time to visit others and the square galleries
Not sure about filling my pockets but I need to jump in the shower and skedaddle to said countryside. Catch you later 🙂 🙂
https://restlessjo.me/2020/10/15/which-kind-for-you/
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Enjoy your skedaddle, although hope you can go a little bit slower on your walk!
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Definitely will! Sending hugs 🤗💕💕
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A delicious harvest. I am remembering this time last year https://lizannelloyd.wordpress.com/2020/10/15/kindasquare-15/
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Definitely the upside of late autumn is cooking the foraging finds!
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As an inveterate forager, this is my kind of post. I wish I’d written it! Here’s mine for today: https://margaret21.com/2020/10/15/the-moon-and-venus/
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Now – that’s my kinda supermarket 🍏🍎🍇🍓🍒🍑
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The best 😀
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Yum! And here s mine: https://suejudd.com/2020/10/15/nutkin-looks-to-see-what-kind-of-danger-is-about/
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I have to say I make a pretty good sloe gin!
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Cor, can I have some?
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Of course – won’t be until 2021 though as takes that long to brew!
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Oh, I know, my mum used to make it
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ooh will my sloe gin meet up to your memories of hers?!!
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Sure it will,, Becky!
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awww thanks xxx
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Is it nice and syrupy?
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Depends on how long you keep it for. My 2018 one certainly is now
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Hmm…I agree, bout sadly the last one was 2004….none left now
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I’ll make sure I will keep a taster of my 2018 for you xxx
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Make it a large one!
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Not sure I can, very little left – I will make sure my 2020 is large though 🙂
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Oh, OK!!
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mmmmm – all organic and filled with life – the best kind of food
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It really is 😀
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And I love the different angles and back light – reminds me of another reason why I like blogging – we see so much natural beauty land color
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All kinds of tasty treats. Wonderful 🍎🍏🍇
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Really is 😀
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Love how you’ve made this a kinds supermarket!!
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Thank you 🙂 we have been having fun foraging
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I am waiting for day 31 post from Cee. I just found a flock of Ibis that had thirty-one birds but cropping to square I lost too many 😀 😀
Yes a walk along “acquiring” fruit and berries from the neighbours field has always the element of danger and excitement 😀
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oh no on the Ibis!
Yikes about the danger though, fortunately no danger in our hedgerows, well apart from getting stuck on a hawthorn thorn!
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Lovely. I love blackberries although they are a bother to pick. Still have som blackberry jam left from last year, but I must confess that I wasn´t the one who picked them or made the jam for that matter. 🙂
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oh I enjoy picking them and sloes too despite the thorns. It’s the rosehips and hawberries I am less good with because they seem much harder work back in the kitchen!
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